Etiquette Dinner - University of Ottawa


Future and young University of Ottawa alumni, enjoy a networking evening and a hearty three-course meal, while discovering and practising the basics of business etiquette.

Hosted by etiquette expert Julie Blais-Comeau, this dinner is also the ideal opportunity to meet local employers.

Date: Thursday March 9, 2017
Time: 5:30 p.m.
Location: Desmarais Building, Camille Villeneuve Room (DMS 4101)
55 Laurier Avenue East
Price: $35 

Register here

Note: This event is in English To participate to the event in French (Wednesday, March 8), please visit this page.

Note: Look at the menu below and make your choice when you register.

Potato and leek soup with a herb infused oil

*Non-vegetarian option*
Thinly sliced chicken breast with fine herb sauce, roasted potatoes and seasonal vegetables

*Vegetarian option*
Penne (gluten free pasta) with roasted vegetables, herb olive and candied tomatoes

Strawberry and mango mousse with fruit coulis

If you have any accessibility needs related to this event, please contact Cindy Demontigny or 613-562-5800 (extension 3880) no later than February 28, 2017.

This uO2.0 event is presented by the University of Ottawa School Spirit Council and by Johnson.